BIMG / METVISA MPC.410
This moulder rolls dough into the perfect shape to improve both their quality and consistency. Designed with a fairing steel plate and a patented felt exchange system, providing a faster and more efficient operation.
This bread and roll moulder has a capacity of 20 oz. so it will easily meet the needs of any commercial kitchen. As an added benefit, it operates with a low noise level and its activation buttons and knobs make it simple to operate.
Perfect for rolling up buns in various sizes
Steel rolls 410 mm – 16″ long;
Motor protected with flame-retardant ABS casing for better product safety even when it heats up.
Complete stainless steel body, which offers greater durability and easier cleaning.
High-performance 1/2 hp motor, which prevents exhausting and prolonged labor.
Product certified by INMETRO.